Deadwood is back for the second time this year! The east ends premiere Grateful Dead cover band. Special guest Tiah Zuzulo will play during the set break.

Tiah is a rising singer-songwriter and acoustic guitarist with a folk/pop/alternative sound. She has performed for audiences across Philadelphia, New York, and Los Angeles and is excited to share her original music and covers with the North Fork and the Deadwood crowd! Find her music on all streaming platforms to hear more. 

If you know you know. This is always a rockin good time. Bring your own chair, snacks and drinks. There will be a food truck. A vendor will have some old records and other music related items.

Doors open at 4pm

Suggested donation of $10

LOUQUE returns for the fourth time in our Old Barn. The doors will open at 6pm and the music will begin right around 7pm Please consider purchasing your tickets in advance.

Tickets Here.

A bit about the artist:

There is a communion between Dustan Louque and those touched by his music - the live audience, the people who host his shows in intimate settings around the country, and the strangers who discover his songs somewhere in the ether.  Louque strives for something deeper. He seeks to be conscious and connected - to the ground beneath his feet, to the physical space of the performance, to the environment that breathes around him.

After experiencing the corporate anonymity of a major record label, where despite success many artists can lose track of their individuality, Louque sought something more intimate in his professional journey. He calls his approach “barricade-free music.” He’ll tell you himself, he’s not interested in a traditional “industry” career. His shows are small, curated affairs, in living rooms, backyards, and even on the rooftops of his supporters. Everyone has a good seat. Everyone gets a chance to experience that genuine connection to the artist and his music. 

Part of A New Futurist Cookbook

by Allan Wexler and Michael Yarinsky

Food by Chef Caroline Hahm

Sculptural Serveware by Peter Treiber, Jr.

Part of Art Basil - Treiber Farms

38320 County Route 48, Peconic, NY 11958

September 27th 2025 - 5pm

Tickets Here

Farm is Table an earthwork / dining table created from and within the farm soil. The concept is to challenge the perception of an “Farm to Table” Meal. The table is the farm -  insinuating a new form of hyper-locality. The long table is at grade, the seating dug into the earth, the weeds, grasses and wildflowers are the centerpiece. 

Chef Caroline Hahm will create a multi-course meal - locally sourced and mostly from Treiber Farms itself. Greens for the meal will be planted and picked from the table itself. Farmer and artist Peter Treiber Jr, will create serving platters and other accoutrements out of farm implements which will offer a contrast with the found classic white dinnerware and stainless steel utensils. In a choreographed event, 22 diners will eat together - in community at the earthen table.

CAST is happy to announce its Fourth Annual North Fork Festival of Trees.

Saturday, November 18, 2023 10AM to 6PM

Sunday, November 19, 202310AM to 5PM

Enjoy the beautiful array of expertly designed trees in the magical Tree Barn, delicious treats at the Cookie Cottage, peruse crafts, trimming and gifts at the Merry Marketplace and explore the new Winter Garden full of hand crafted wreaths!  Trees and wreaths will be available to bid on along with wonderful items in a Winter of Wonder Silent Auction.

SOLD OUT!

LOOK FOR THE BLUE FLAG AT THE END OF THE GRAVEL ROAD ON THE NORTH SIDE OF 48! THIS IS WHERE YOU”LL PULL IN. FOLLOW THE ROAD DOWN UNTIL YOU REACH THE GATE.

The New Moon Grounding event is an immersive experience that blends different healing modalities to help participants feel centered and balanced. The event takes place during the new moon phase, when the energy is particularly potent for new beginnings and setting intentions.

Infused with Taurus energy,  associated with the earth element and grounding, stability, and practicality; participants are encouraged to connect with their bodies and the natural world around them.

We will start with an IFS therapy meditation (Internal Family Systems therapy) guided by Verona Peñalba. This approach to therapy focuses on the different parts of the self and aims to help individuals understand and integrate these parts for greater self-awareness and healing.

Continue with a sound healing by Healing on the Sound with Mridu Singhal, with various instruments used to create soothing and healing sounds. The vibrations from the instruments will have a therapeutic effect on the body and mind, promoting relaxation and reducing stress.

To close the space we will enjoy warm tea provided by Treiber Farms.

Please wear comfy clothes, bring your own blanket or mat.

We will be charging $33, please Venmo @Mridu-Singhal to reserve your spot. The event is being held in our fields, across from our barns. The address is 38705 County Road 48, Southold, NY 11971. Take the gravel road all the way down and park outside the gate, along the fence. Any questions about directions or parking, email treiberfarms@gmail.com

SOLD OUT!

Join us for an evening of poetry and good vibes. Treiber Farms’ first event of the 2023 season. Donations strongly encouraged and enjoyment, a must. We will have some seating and some refreshments, but we invite you to bring a comfy chair and something to sip/snack on.

Any questions, email Peter at Treiberfarms@gmail.com or Estefany at heyestefany@gmail.com

Join us at the farm! Maria Geyman of Masha Tea is hosting this tasting around the fire as we drink teas from the collection. We will be drinking some wild-harvested teas from Washington State, organic east-coast grown herbs, and Japanese teas from a small organic farm in the Shizuoka prefecture. We will start with an introduction to the world of tea and tea culture and then learn about the individual herbs and tea as we taste.

Gaby of Gauchonfire and his team are returning to cook at Treiber Farms after their first event with us, three years ago. We are excited to host this incredible wood-fired, Uruguayan-style BBQ feast out in the field at Treiber Farms on Saturday May 28th.

Join us for this farm-to-table style, powered by fire dinner where Gaby will be cooking out in the field using ingredients from the farm, local meats, grass fed Argentinian rib eye, home made Argentinian sausage & blood sausage, just to highlight a few.

It is sure to be nothing but absolutely ... fire.

Event starts at 5:30, dinner to follow. Ends around 9, but feel free to stay and hang by the bonfire with us!

BYOB

This is a ticketed event, get your tickets here!