We do our work by hand whenever we can, and we minimize the use of machinery as much as humanly possible. That means we build all of our garden beds with our own sweat power. We use broad forks to aerate the soil, rather than shredding soil fertility with a mechanical tiller or compacting the soil with the weight of a tractor. 

We have always worked to keep up the best practices and we celebrated this by getting our Organic Certification this season. After nine seasons we finally decided that it would be a good move for us and we are quite happy with the move.

We aim to work with nature, rather than against it, and to focus on simplicity, sustainability, and resourcefulness as guiding values. You can learn more about our agricultural philosophy in our Farmer's Statement.